We start with fresh pressed apple cider that we naturally ferment, no additives or preservatives, and unfiltered so the "mother" made up of live beneficial enzymes is intact. This gives the vinegar its cloudiness and is 100% natural!
Our raw apple cider vinegar is made in small batches throughout the year. We allow it to age for several months so the flavor mellows and the fruity undertones really start to come through!
Can be shipped or picked up, Saturday's at the Ithaca Farmers Market. April, 9am-1pm
Important Shipping Note (COMING SOON)
We ship everything in medium and large flat rate boxes, and charge a flat rate of $15 for a medium box and $20 for a large box.
A medium flat rate box fits 1-3 of the 375ml bottles.
A large flat rate box fits 1-3 of the 750ml bottles.
If you have questions about shipping please don't hesitate to contact us with any questions!